{"title":"Henderson Beef","description":"\u003cp\u003eOur own beef, raised right here in Texas. Angus and Red Angus cattle, grass-fed and grain-finished, with no antibiotics or added hormones. Everything is cut, vacuum-sealed and frozen on the place — steaks, roasts, ribs, ground beef, snacks and offal. Local pickup available in Seymour.\u003c\/p\u003e","products":[{"product_id":"ribeye-steak-henderson-outdoors","title":"Ribeye Steak","description":"\u003cp\u003e\u003cstrong\u003eHome-Raised Angus Ribeye — rich, juicy, and built for the grill.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCut from our own Angus and Red Angus cattle, grass-fed and grain-finished\u003c\/li\u003e\n\u003cli\u003eThe heavy marbling through a ribeye is what bastes it from the inside — it's the most forgiving premium steak on a hot grill\u003c\/li\u003e\n\u003cli\u003eBoneless for easy trimming and even cooking, or bone-in for more flavor and a better presentation\u003c\/li\u003e\n\u003cli\u003eNo antibiotics or added hormones, ever\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eHot-and-fast grilling, reverse sear, and the steak you cook when it needs to be good.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eHome-Raised Angus Ribeye — Rich, Juicy, Built for the Grill. Cut from our home-raised Angus and Red Angus cattle. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eBone-in runs about $6 more and eats a little richer, but you're paying for some bone weight — boneless gives you more meat per dollar. Ships frozen; local pickup in Seymour is available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Boneless Ribeye","offer_id":67690801299693,"sku":"HB-RIBEYE-BNLS","price":31.0,"currency_code":"USD","in_stock":true},{"title":"Bone-In Ribeye","offer_id":67690801332461,"sku":"HB-RIBEYE-BONEIN","price":37.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-0afdc50d-a86e-42cc-8260-b866ce7fac62.png?v=1791475489"},{"product_id":"filet-mignon-henderson-outdoors","title":"Filet Mignon","description":"\u003cp\u003e\u003cstrong\u003eThe most tender cut on the animal, full stop.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eButtery texture that no other cut matches — it cuts with a fork\u003c\/li\u003e\n\u003cli\u003eLean, so it cooks fast and doesn't need much beyond salt, pepper and heat\u003c\/li\u003e\n\u003cli\u003eSmall portion size makes it easy to cook several to different temperatures\u003c\/li\u003e\n\u003cli\u003eFrom our own home-raised Angus\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eAnniversaries, holiday dinners, and anyone who prizes tenderness over big beefy flavor.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eHome-Raised Angus Filet Mignon — Buttery Soft, Effortlessly Impressive. The most tender cut on the animal, full stop. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eFilet is lean, which means it goes from perfect to dry in about ninety seconds. Pull it at medium-rare and let it rest — don't walk away from the pan. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690801365229,"sku":"HB-FILET","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/filet-mignon-detail.png?v=1791475492"},{"product_id":"ny-strip-steak-henderson-outdoors","title":"NY Strip Steak","description":"\u003cp\u003e\u003cstrong\u003eThe ultimate all-occasion steak — more flavor than a filet, more forgiving than a ribeye is rich.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eTender and lean with a firm bite that holds up to a hard sear\u003c\/li\u003e\n\u003cli\u003eEven thickness cooks predictably, so it's hard to get wrong\u003c\/li\u003e\n\u003cli\u003eEnough marbling for flavor without the fat cap of a ribeye\u003c\/li\u003e\n\u003cli\u003eHome-raised Angus, grass-fed and grain-finished\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eWeeknight steak dinners, feeding a group who like different doneness, and cast-iron searing.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eHome-Raised Angus NY Strip — Tender, Lean, and Perfect Every Time. The ultimate all-occasion steak. Sold one steak per package, vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eSold per steak. Ships frozen; local pickup in Seymour is available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"1 steak","offer_id":67690801397997,"sku":"HB-NYSTRIP","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-cfe00285-e7e7-4d82-8762-4efdd7625bf6.png?v=1791475494"},{"product_id":"t-bone-steak-henderson-outdoors","title":"T-Bone Steak","description":"\u003cp\u003e\u003cstrong\u003eTwo of the best cuts of beef in one steak, separated by that signature T-shaped bone.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eTenderloin on one side, New York Strip on the other — you don't have to choose\u003c\/li\u003e\n\u003cli\u003eThe bone adds flavor and helps the steak cook more evenly\u003c\/li\u003e\n\u003cli\u003eImpressive on a plate without the price of a Porterhouse\u003c\/li\u003e\n\u003cli\u003eHome-raised Angus from our own cattle\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eGrilling over hardwood, sharing between two people, and anyone who can't decide between a filet and a strip.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eOur T-Bone brings together two of the most beloved cuts of beef in one steak — Tenderloin and New York Strip separated by that Signature T-shaped bone. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eThe two sides cook at different rates — keep the smaller tenderloin side away from the hottest part of the fire or it'll be well done before the strip is ready. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690801430765,"sku":"HB-TBONE","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/t-bone-lifestyle.png?v=1791475500"},{"product_id":"porterhouse-steak-henderson-outdoors","title":"Porterhouse Steak","description":"\u003cp\u003e\u003cstrong\u003eThe King of the T-Bones — same cut, but with a genuinely generous tenderloin instead of a token sliver.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eThe tenderloin portion is what separates a Porterhouse from a T-Bone, and ours is a real one\u003c\/li\u003e\n\u003cli\u003eBig enough to serve two people properly\u003c\/li\u003e\n\u003cli\u003eBone-in for flavor and even cooking\u003c\/li\u003e\n\u003cli\u003eHome-raised Angus, grass-fed and grain-finished\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eA serious steak night, sharing, and anyone who wants the biggest steak on the shelf.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eThe King of the T-Bones. If you're looking for a serious steak, the Porterhouse delivers. Bone-in with a generous tenderloin portion. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eLike the T-Bone, the tenderloin side cooks faster than the strip — angle the bone toward the heat and the tenderloin away from it. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690801463533,"sku":"HB-PORTERHOUSE","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/porterhouse-detail.png?v=1791475502"},{"product_id":"sirloin-steak-henderson-outdoors","title":"Sirloin Steak","description":"\u003cp\u003e\u003cstrong\u003eDon't let the price fool you — our Sirloin punches well above its weight.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCut from the cap off Top Sirloin Butt, which is the best-eating part of the sirloin\u003c\/li\u003e\n\u003cli\u003eReal beef flavor at a price that works for a Tuesday\u003c\/li\u003e\n\u003cli\u003eLean enough to slice for salads, fajitas, or stir-fry the next day\u003c\/li\u003e\n\u003cli\u003eAngus, grass-fed and grain-finished, raised by us\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eEveryday steak dinners, feeding a family, and slicing thin for fajitas.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eDon't let the price fool you — our Sirloin Steak punches well above its weight. Cut from the cap off Top Sirloin Butt. Roughly 13 oz average. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eSirloin is leaner than a ribeye, so don't take it past medium — and slice against the grain. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"13 oz avg","offer_id":67690801496301,"sku":"HB-SIRLOIN","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-00085d5a-2c37-47d6-b80f-81e46303dbee.png?v=1791475500"},{"product_id":"tri-tip-henderson-outdoors","title":"Tri Tip","description":"\u003cp\u003e\u003cstrong\u003eA California BBQ classic that's earned fans everywhere — roast it whole, slice it thin, and it eats like a steak.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCooks in about an hour, unlike a brisket that owns your whole day\u003c\/li\u003e\n\u003cli\u003eBeautifully marbled and richly flavored for a lean-ish cut\u003c\/li\u003e\n\u003cli\u003eWorks on a smoker, a grill, or in the oven — genuinely versatile\u003c\/li\u003e\n\u003cli\u003eFeeds a family from one roast\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eWeekend cooks who want smoked flavor without a twelve-hour commitment, and for slicing thin for sandwiches.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eA California BBQ classic that's earned fans everywhere. Our Angus Tri Tip is richly flavored, beautifully marbled, and incredibly versatile. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eThe grain changes direction partway through a tri tip — cut it in half where the grain turns, then slice each piece against its own grain. Getting this wrong is the usual reason people find it chewy. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690801529069,"sku":"HB-TRITIP","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/tri-tip-detail.png?v=1791475505"},{"product_id":"picanha-top-sirloin-cap-henderson-outdoors","title":"Picanha (Top Sirloin Cap)","description":"\u003cp\u003e\u003cstrong\u003eThe cut Brazilian steakhouses built their reputation on — and the fat cap is the entire point, so don't trim it.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eThe fat cap renders down and bastes the meat as it cooks — nothing else needs to be added\u003c\/li\u003e\n\u003cli\u003ePlenty of marbling makes it juicy and savory even cooked hot and fast\u003c\/li\u003e\n\u003cli\u003eRoast whole in the oven or smoke it slowly, then slice against the grain\u003c\/li\u003e\n\u003cli\u003eAbout 4 lb — a proper centerpiece roast\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eChurrasco-style grilling, feeding a crowd, and anyone who has had picanha out and wants to cook it at home.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eWith plenty of marbling, this is a juicy and savory roast. Best roasted in the oven or smoked slowly on the grill. Average weight 4 lb. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eLeave the fat cap on — score it, don't remove it. Trimming a picanha defeats the cut. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690801561837,"sku":"HB-PICANHA","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/picanha-detail.png?v=1791475507"},{"product_id":"skirt-steak-henderson-outdoors","title":"Skirt Steak","description":"\u003cp\u003e\u003cstrong\u003eBold, beefy flavor that's built for the grill — the fajita cut, and the one that takes a marinade better than anything else in the case.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eLoose grain soaks up marinade in a way a dense steak never will\u003c\/li\u003e\n\u003cli\u003eCooks in minutes over high heat — it's a weeknight cut\u003c\/li\u003e\n\u003cli\u003eThree options: outside skirt in two sizes, plus the leaner inside skirt\u003c\/li\u003e\n\u003cli\u003eGrass-fed and grain-finished, raised on our Texas ranch\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eFajitas, carne asada, steak tacos, and any hot-and-fast grill cook.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eBold, beefy flavor that's built for the grill. Henderson Beef skirt steaks are grass-fed, grain-finished, and raised right here on our Texas ranch. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eOutside skirt is more tender and more marbled; inside skirt is leaner and wider but needs a marinade and a firm hand slicing it. Either way, slice thin and hard against the grain or it will be chewy. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Small Outside Skirt","offer_id":67690801594605,"sku":"HB-SKIRT-OUT-SM","price":9.0,"currency_code":"USD","in_stock":true},{"title":"Large Outside Skirt","offer_id":67690801627373,"sku":"HB-SKIRT-OUT-LG","price":18.0,"currency_code":"USD","in_stock":true},{"title":"Inside Skirt","offer_id":67690801660141,"sku":"HB-SKIRT-IN","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-7accc073-2700-4e6b-b34f-38ec0d7d3568.png?v=1791475507"},{"product_id":"bavette-steak-bottom-sirloin-flap-steak-henderson-outdoors","title":"Bavette Steak (Bottom Sirloin Flap Steak)","description":"\u003cp\u003e\u003cstrong\u003eOne of our favorites — a loose-grained, deeply beefy cut that most people have eaten as fajitas without knowing its name.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eTakes marinade like skirt but eats more tender\u003c\/li\u003e\n\u003cli\u003eCuts into kabobs, beef tips, or steak-on-a-stick without waste\u003c\/li\u003e\n\u003cli\u003eAbout a pound each — the right size for two people\u003c\/li\u003e\n\u003cli\u003eGenuinely underrated and priced well below a ribeye\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eFajitas, kabobs, beef tips, and grilling whole then slicing.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eOften served as steak, kabobs, fajitas, steak on a stick, or beef tips. This is one of our favorites! Average 1 lb each. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eVery loose grain — slice against it or it pulls apart in strings. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690801692909,"sku":"HB-BAVETTE","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/bavette-detail.png?v=1791475513"},{"product_id":"chuck-eye-steak-delmonico-henderson-outdoors","title":"Chuck Eye Steak (Delmonico)","description":"\u003cp\u003e\u003cstrong\u003eThe \"poor man's ribeye\" — cut from the same muscle, one rib over, at roughly half the price.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eComes off the chuck end of the same muscle as a ribeye, so it eats remarkably close to one\u003c\/li\u003e\n\u003cli\u003eTender and savory with real marbling, unlike most chuck cuts\u003c\/li\u003e\n\u003cli\u003e8 oz — a proper single portion\u003c\/li\u003e\n\u003cli\u003eBest value steak we sell, by a distance\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eGrilling on a budget, weeknight steaks, and anyone who wants ribeye flavor without ribeye pricing.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eA low-cost alternative to the Rib Eye Steak. A tender and savory cut great for grilling. Average weight 8 oz. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eOnly two chuck eye steaks come off each side of an animal, so supply is genuinely limited — they sell out. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"8 oz","offer_id":67690801725677,"sku":"HB-CHUCKEYE","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/chuck-eye-detail.png?v=1791475514"},{"product_id":"denver-steak-henderson-outdoors","title":"Denver Steak","description":"\u003cp\u003e\u003cstrong\u003eThe fourth most tender muscle on the animal, from a primal nobody associates with tenderness.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCut from the center of the under blade — extremely tender for a chuck cut\u003c\/li\u003e\n\u003cli\u003eGood marbling and genuine beef flavor\u003c\/li\u003e\n\u003cli\u003eTwelve dollars for a steak that eats like a far more expensive one\u003c\/li\u003e\n\u003cli\u003eSmall and quick — a fifteen-minute dinner\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eHigh-heat grilling, cast iron, and anyone hunting for the best value steak in the case.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eCut from the center of the under blade, these steaks are extremely tender with a good amount of marbling and beef flavor. Best when cooked over high heat. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eCook it hot and fast and don't go past medium — low and slow is the wrong approach for this one. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690801758445,"sku":"HB-DENVER","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-d91fe9b8-8236-4cec-8f48-6cc7f2b33a54.png?v=1791475513"},{"product_id":"flank-steak-henderson-outdoors","title":"Flank Steak","description":"\u003cp\u003e\u003cstrong\u003eLean, boneless, and packed with intense beef flavor — the cut that rewards a marinade more than almost any other.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBig, flat surface takes marinade evenly and chars beautifully\u003c\/li\u003e\n\u003cli\u003eNo bone and no waste — every ounce is edible\u003c\/li\u003e\n\u003cli\u003eSlices thin for stir-fry, salads, or sandwiches\u003c\/li\u003e\n\u003cli\u003eFeeds several people from one steak\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eMarinating and grilling, stir-fry, London broil, and steak salads.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eLean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eLean means it goes tough if overcooked — medium-rare, rest it, then slice thin across the grain. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690801791213,"sku":"HB-FLANK","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/flank-steak-detail.png?v=1791475516"},{"product_id":"flat-iron-steak-henderson-outdoors","title":"Flat Iron Steak","description":"\u003cp\u003e\u003cstrong\u003eSecond only to the tenderloin for tenderness — and about a fifth of the price.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCut from the Top Blade with the connective tissue removed, which is what makes it work\u003c\/li\u003e\n\u003cli\u003eExtremely tender, well-marbled, and full of flavor\u003c\/li\u003e\n\u003cli\u003eUniform thickness cooks evenly edge to edge\u003c\/li\u003e\n\u003cli\u003eFifteen dollars for one of the two most tender cuts on the animal\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eGrilling, cast iron, and anyone who wants tenderloin texture on a working budget.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eExtremely tender, well-marbled and flavorful and great for grilling. Cut from the Top Blade. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eSlice against the grain — it runs lengthwise down the steak, which catches people out. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690801856749,"sku":"HB-FLATIRON","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/flat-iron-detail.png?v=1791475521"},{"product_id":"cutlets-chicken-fried-steak-henderson-outdoors","title":"Cutlets (Chicken Fried Steak)","description":"\u003cp\u003e\u003cstrong\u003ePre-tenderized and cut thin — the chicken fried steak is already done for you.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAlready run through the tenderizer, so there's no pounding at home\u003c\/li\u003e\n\u003cli\u003eThin cut cooks through in a couple of minutes per side\u003c\/li\u003e\n\u003cli\u003eTwo per vacuum-sealed pack, about 12 oz total\u003c\/li\u003e\n\u003cli\u003eEleven dollars feeds two people\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eChicken fried steak, milanesa, quick weeknight dinners, and feeding kids.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003ePre-tenderized, this thin cut is a great value for everyday meals. Vacuum sealed 2 per pack. Average weight 12 oz per pack. Frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eTenderizing breaks the surface of the meat, so cook cutlets through rather than serving them pink. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690801955053,"sku":"HB-CUTLETS","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-73bfb242-7389-48c0-99ba-f087a4bb8e0d.png?v=1791475520"},{"product_id":"stew-meat-henderson-outdoors","title":"Stew Meat","description":"\u003cp\u003e\u003cstrong\u003eCubed and ready — stew, beef tips, or kabobs without breaking down a roast yourself.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAlready trimmed and cubed, so there's no knife work at home\u003c\/li\u003e\n\u003cli\u003eDoubles as kabob meat and beef tips, not just stew\u003c\/li\u003e\n\u003cli\u003eUnder ten dollars — the cheapest beef we sell by weight\u003c\/li\u003e\n\u003cli\u003eSame home-raised cattle as our steaks\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eStews, chili, beef tips over rice, and kabobs.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eOften used as beef tips or kabobs too! Cubed and vacuum-sealed, frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eStew meat needs either a hard sear and a long braise, or a fast sear and nothing in between — the middle ground is where it turns tough. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690801987821,"sku":"HB-STEWMEAT","price":9.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/stew-meat-detail.png?v=1791475524"},{"product_id":"ground-beef-henderson-outdoors","title":"Ground Beef","description":"\u003cp\u003e\u003cstrong\u003eTexas raised, family owned — the thing most people actually buy the most of, in 1 lb bricks that stack flat in a freezer.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAngus, grass-fed and grain-finished, from our own cattle\u003c\/li\u003e\n\u003cli\u003eNo antibiotics or added hormones\u003c\/li\u003e\n\u003cli\u003eVacuum-sealed 1 lb bricks stack and thaw far better than tubes or chubs\u003c\/li\u003e\n\u003cli\u003eBuying 10 or 20 lb brings the per-pound price down meaningfully\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eBurgers, chili, tacos, meatloaf — and stocking a chest freezer for the season.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eTexas Raised, Family Owned | No Antibiotics or Added Hormones | Vacuum-Sealed \u0026amp; Freezer-Ready | Local Pickup Available. Angus, grass-fed and grain-finished ground beef. Sold as 1 lb bricks, singly or in 10 lb and 20 lb bundles.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eThe 10 lb bundle works out to $9.50\/lb and the 20 lb to $9.25\/lb, against $10 for a single — worth it if you have the freezer space. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"1 lb (1 brick)","offer_id":67690802020589,"sku":"HB-GB-1LB","price":10.0,"currency_code":"USD","in_stock":true},{"title":"10 lbs (10 x 1lb bricks)","offer_id":67690802053357,"sku":"HB-GB-10LB","price":95.0,"currency_code":"USD","in_stock":true},{"title":"20 lbs (20 x 1lb bricks)","offer_id":67690802086125,"sku":"HB-GB-20LB","price":185.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/ground-beef-detail.png?v=1791475525"},{"product_id":"brisket-henderson-outdoors","title":"Brisket","description":"\u003cp\u003e\u003cstrong\u003eTen pounds of home-raised Angus brisket — the centerpiece of Texas barbecue, and ours will not disappoint.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eGrass-fed, grain-finished Angus from our own cattle\u003c\/li\u003e\n\u003cli\u003eRoughly 10 lb raw — enough to feed a crowd with leftovers\u003c\/li\u003e\n\u003cli\u003eVacuum-sealed whole and uncooked, so you trim it your way\u003c\/li\u003e\n\u003cli\u003eReal ranch provenance, not a commodity brisket from a case\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eSmoking low and slow, holiday cooks, and feeding a big group.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eOur home raised grass fed and grain finished Angus briskets will not disappoint! Average weight 10 lb raw and uncooked, vacuum sealed.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eA 10 lb brisket is a 10-14 hour cook — plan the day around it and give yourself a couple of hours of slack for the stall. Allow 2-3 days in the refrigerator to thaw fully; a brisket will not thaw overnight. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690802151661,"sku":"HB-BRISKET","price":130.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-618e542a-9475-49ab-9ead-73540b5b4164.png?v=1791475526"},{"product_id":"chuck-roast-henderson-outdoors","title":"Chuck Roast","description":"\u003cp\u003e\u003cstrong\u003eSunday lunch in one package — or a weeknight dinner if you own a slow cooker.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eEnough connective tissue and marbling to go genuinely tender and rich when braised\u003c\/li\u003e\n\u003cli\u003eAbout 3 lb, which feeds a family with sandwiches left over\u003c\/li\u003e\n\u003cli\u003eForgiving — hard to overcook a chuck roast once it's in liquid\u003c\/li\u003e\n\u003cli\u003eAlso makes excellent smoked \"poor man's burnt ends\"\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003ePot roast, slow cooker dinners, shredded beef, and burnt ends.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eFlavorful roast, perfect for Sunday lunch or a busy weeknight. Average 3 lbs. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eChuck needs time and moisture — pulling it early leaves it tough, not rare. Give it until it shreds. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690802184429,"sku":"HB-CHUCKROAST","price":38.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/chuck-roast-detail.png?v=1791475531"},{"product_id":"beef-back-ribs-henderson-outdoors","title":"Beef Back Ribs","description":"\u003cp\u003e\u003cstrong\u003eBeef's signature BBQ rib, and a genuine bargain — these are the bones left behind when a ribeye roast is cut.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eGreat value per pound compared with plate short ribs\u003c\/li\u003e\n\u003cli\u003eTakes a dry rub beautifully and finishes on the grill\u003c\/li\u003e\n\u003cli\u003eAbout 3.5 lbs per rack\u003c\/li\u003e\n\u003cli\u003eCooks far faster than dino ribs — an afternoon, not a day\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eDry-rubbed BBQ, grilling, and anyone who wants beef ribs without a twelve-hour smoke.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eA great value and beef's signature ribs for the BBQ, this flavorful cut is great with a dry rub on the grill. Average 3.5 lbs. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eBack ribs carry less meat between the bones than plate ribs — that's why they're cheaper. If you want the thick, meaty ones, look at our Dino Ribs. Currently out of stock. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690802217197,"sku":"HB-BACKRIBS","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-92842b5d-5553-4d72-9909-c7bb2a80c86c.png?v=1791475531"},{"product_id":"chuck-short-ribs-henderson-outdoors","title":"Chuck Short Ribs","description":"\u003cp\u003e\u003cstrong\u003eLow and slow is the name of the game — rich, deeply beefy, and heavily marbled.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003ePlenty of marbling and connective tissue that turns silky over a long cook\u003c\/li\u003e\n\u003cli\u003eDeeper beef flavor than almost anything else on the animal\u003c\/li\u003e\n\u003cli\u003eWorks smoked, braised, or done Korean-style\u003c\/li\u003e\n\u003cli\u003eHome-raised Angus from our own cattle\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eSmoking, red-wine braises, and anyone who prefers short ribs to brisket.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eLow and slow is the name of the game with our home-raised Angus Chuck Short Ribs. Rich with deep beefy flavor and plenty of marbling. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eThese are chuck short ribs, which are meatier and cheaper than the plate short ribs sold as Dino Ribs — different cut, different cook. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690802249965,"sku":"HB-CHUCKSHORTRIBS","price":48.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/chuck-short-ribs-detail.png?v=1791475537"},{"product_id":"dino-ribs-bone-in-plate-short-ribs-123a-henderson-outdoors","title":"Dino Ribs (Bone-In Plate Short Ribs, 123A)","description":"\u003cp\u003e\u003cstrong\u003eTrue plate short ribs, NAMP\/IMPS 123A — not the chuck short ribs most places sell as \"dino ribs\".\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eGenuine 123A plate ribs: the long bones with a thick, even cap of meat on top\u003c\/li\u003e\n\u003cli\u003eThe cut competition cooks and Texas barbecue joints actually use\u003c\/li\u003e\n\u003cli\u003eBuy a single long bone, a 6-rib bundle, or 12 ribs for a crowd\u003c\/li\u003e\n\u003cli\u003eRendered fat and collagen make this the richest thing we sell\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eSerious smoking, barbecue competitions, and a centerpiece worth photographing.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eDino Ribs — Beef Plate Short Ribs, 123A Cut. These are true plate short ribs (NAMP\/IMPS 123A), not chuck short ribs. Cut from the plate, low and slow. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eThese need 8-10 hours at 250-275°F and are done by feel, not by clock — probe-tender through the meat, around 203°F. Rushing them is the only way to ruin them. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Single Bone (Long bone)","offer_id":67690802282733,"sku":"HB-DINORIB-1","price":28.0,"currency_code":"USD","in_stock":true},{"title":"1 bundle (6 ribs)","offer_id":67690802315501,"sku":"HB-DINORIB-6","price":96.0,"currency_code":"USD","in_stock":true},{"title":"2 bundles (12 ribs)","offer_id":67690802348269,"sku":"HB-DINORIB-12","price":180.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-bff9142b-a0be-4173-80fc-2c0103ff8867.png?v=1791475535"},{"product_id":"tablitas-chuck-short-ribs-flanken-style-henderson-outdoors","title":"Tablitas (Chuck Short Ribs, Flanken Style)","description":"\u003cp\u003e\u003cstrong\u003eCut thin across the bones instead of between them — which turns a low-and-slow rib into a five-minute grill cut.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eFlanken cut means thin strips with several bone cross-sections, not big blocks\u003c\/li\u003e\n\u003cli\u003eCooks in minutes over high heat — no smoker required\u003c\/li\u003e\n\u003cli\u003eTakes a marinade fast and chars beautifully\u003c\/li\u003e\n\u003cli\u003eThe cut behind Korean galbi and Mexican tablitas alike\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eGrilling hot and fast, galbi, tacos, and weeknight cooks.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eCut thin across the ribs. Good marinated and grilled. Sold one pack at a time, vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eThese are not a low-and-slow rib — cut this thin, a long cook dries them out. Two to three minutes a side over high heat is all they need. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"1 pack","offer_id":67690802381037,"sku":"HB-TABLITAS","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/tablitas-detail.png?v=1791475540"},{"product_id":"beef-bacon-cured-smoked-henderson-outdoors","title":"Beef Bacon (Cured \u0026 Smoked)","description":"\u003cp\u003e\u003cstrong\u003eCured and smoked beef bacon — for people who want bacon without the pork.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCured and smoked in-house, then sliced and ready for the skillet\u003c\/li\u003e\n\u003cli\u003eBeefier and less sweet than pork bacon, and it renders less fat\u003c\/li\u003e\n\u003cli\u003eRoughly a 13 oz package\u003c\/li\u003e\n\u003cli\u003eWorks anywhere pork bacon does — breakfast, burgers, wrapped around anything\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eBreakfast, burger toppings, and anyone avoiding pork for preference or religion.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eCured and smoked beef bacon, sliced and ready for the skillet. Average 13 oz package. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eBeef bacon renders less fat than pork, so start it in a lightly oiled pan over medium heat rather than a dry one. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690802905325,"sku":"HB-BEEFBACON","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/beef-bacon-detail.png?v=1791475543"},{"product_id":"original-beef-sticks-henderson-outdoors","title":"Original Beef Sticks","description":"\u003cp\u003e\u003cstrong\u003eClassic beef flavor, ranch-raised — the snack that actually belongs in a blind bag.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eMade from our own home-raised beef, not commodity trim\u003c\/li\u003e\n\u003cli\u003eClassic spice blend that doesn't fight with a cup of coffee at 5am\u003c\/li\u003e\n\u003cli\u003ePocket-sized and needs no refrigeration in the field\u003c\/li\u003e\n\u003cli\u003eReal protein instead of a candy bar\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eDeer stands, boat coolers, truck consoles, and lunchboxes.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eClassic Beef Flavor. Ranch-Raised Goodness. Made with our home-raised beef and seasoned with a classic blend of spices.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eThese pair naturally with a day in the field — we keep them by the register for exactly that reason.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690802938093,"sku":"HB-STICKS-ORIG","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-2bd93fdf-22ec-4c2c-a276-b0873aa02c26.png?v=1791475542"},{"product_id":"jalapeno-cheese-beef-sticks-henderson-outdoors","title":"Jalapeño Cheese Beef Sticks","description":"\u003cp\u003e\u003cstrong\u003eA little heat, a lot of flavor — jalapeño and cheese worked through our own beef.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eJalapeño gives warmth rather than punishing heat\u003c\/li\u003e\n\u003cli\u003eCheese keeps them softer and richer than a plain stick\u003c\/li\u003e\n\u003cli\u003eMade with our home-raised beef\u003c\/li\u003e\n\u003cli\u003eShelf-stable and pocket-sized for the field\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eAnyone who finds a plain beef stick boring, and long sits where a snack has to earn its place.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eA little heat. A lot of flavor. Our Jalapeño Cheese Beef Sticks combine our home-raised beef with savory seasoning, jalapeños and cheese.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eMild-to-medium heat — warm rather than hot. If you want real heat, ask us when the Spicy Snack Sticks come back in.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690802970861,"sku":"HB-STICKS-JALCHZ","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-a613fc85-b01f-42f0-b54e-ff8e03b6f3c7.png?v=1791475544"},{"product_id":"original-steak-bites-henderson-outdoors","title":"Original Steak Bites","description":"\u003cp\u003e\u003cstrong\u003eNot jerky — steak bites stay tender instead of turning into a chew.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eMelt-in-your-mouth texture that dried jerky never achieves\u003c\/li\u003e\n\u003cli\u003eProtein-packed and genuinely satisfying, not just salty\u003c\/li\u003e\n\u003cli\u003e4 oz vacuum-sealed package\u003c\/li\u003e\n\u003cli\u003eMade from our own home-raised beef\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eField snacking, road trips, and anyone who finds jerky too tough.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eOriginal Steak Bites are a protein packed snack with their melt in your mouth tenderness and rich flavor! 4 oz vacuum sealed package.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eBecause they're tender rather than fully dried, keep them sealed and refrigerate after opening.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690803003629,"sku":"HB-BITES-ORIG","price":9.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-5523c172-78f2-49af-bf60-7a67d38c5d07.png?v=1791475547"},{"product_id":"peppered-steak-bites-henderson-outdoors","title":"Peppered Steak Bites","description":"\u003cp\u003e\u003cstrong\u003eThe same tender steak bite with a heavy black pepper crust.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCoarse black pepper cuts the richness and wakes the whole thing up\u003c\/li\u003e\n\u003cli\u003eSame melt-in-your-mouth texture as the Original\u003c\/li\u003e\n\u003cli\u003e4 oz vacuum-sealed package\u003c\/li\u003e\n\u003cli\u003eOur best-selling snack by inventory turn\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eField snacking, and anyone who reaches for pepper on everything.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003ePeppered Steak Bites offer a delightful snack with their melt in your mouth tenderness and rich flavor! 4 oz vacuum sealed package.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003ePeppery rather than spicy — no chili heat here. Keep sealed and refrigerate after opening.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690803101933,"sku":"HB-BITES-PEPPER","price":9.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-dc56b4fd-a9ed-482b-aed9-2b756a0772db.png?v=1791475550"},{"product_id":"beef-marrow-bones-henderson-outdoors","title":"Beef Marrow Bones","description":"\u003cp\u003e\u003cstrong\u003eRich. Savory. Full of flavor. Roast them and spread the marrow on toast, or turn them into the best broth you've made.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eMarrow roasts in about twenty minutes into something genuinely luxurious\u003c\/li\u003e\n\u003cli\u003eMakes bone broth with real body and gelatin, not just brown water\u003c\/li\u003e\n\u003cli\u003eAdds depth to soups, stews and pan sauces that stock cubes can't touch\u003c\/li\u003e\n\u003cli\u003eFrom the same home-raised cattle as our steaks\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eRoasted marrow, bone broth, and building serious stock.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eRich. Savory. Full of Flavor. Perfect for roasting or making rich bone broth, or adding incredible depth and flavor to soups, stews and sauces. Frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eRoast at 450°F for about 20 minutes — much longer and the marrow renders straight out of the bone and is lost. For broth, roast the bones first, then simmer. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690803200237,"sku":"HB-MARROWBONES","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-9a69508e-6654-495e-a5ef-0c5d47f6fc94.png?v=1791475552"},{"product_id":"soup-bones-with-meat-henderson-outdoors","title":"Soup Bones (with Meat)","description":"\u003cp\u003e\u003cstrong\u003eMeaty cross-cut bones — the meat makes the soup and the bone makes the stock, in one package.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eReal meat still on the bone, so you get flavor and something to eat\u003c\/li\u003e\n\u003cli\u003eCross-cut exposes the marrow, which enriches the whole pot\u003c\/li\u003e\n\u003cli\u003eAbout 1.7 lb per package for twelve dollars\u003c\/li\u003e\n\u003cli\u003eThe cheapest route to genuinely good homemade stock\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eVegetable beef soup, stock, and slow-simmered stews.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eMeaty cross-cut bones, perfect for a rich, flavorful stock or soup. Average 1.7 lb package. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eBrown the bones and the meat hard before adding liquid — that browning is where most of the flavor in the finished pot comes from. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690803265773,"sku":"HB-SOUPBONES","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-720b9f69-0d0a-4524-b9d9-9e0b890e3ee3.png?v=1791475555"},{"product_id":"oxtail-henderson-outdoors","title":"Oxtail","description":"\u003cp\u003e\u003cstrong\u003eRich and gelatin-packed — oxtail makes a braise with body you simply cannot fake with a lean cut.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eHeavy collagen breaks down into gelatin, giving a sauce that coats a spoon\u003c\/li\u003e\n\u003cli\u003eDeep, beefy flavor that stands up to bold seasoning\u003c\/li\u003e\n\u003cli\u003eAbout 3 lb per package\u003c\/li\u003e\n\u003cli\u003eThe backbone of Caribbean, Korean and Italian braises alike\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eLong braises, oxtail soup, stews, and anyone chasing a genuinely rich sauce.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eRich, gelatin-packed oxtail — great for soups and braises. Average 3 lb package. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eOxtail needs three hours minimum — there is no shortcut, and undercooked oxtail is unpleasant. Make it a day ahead and chill it; the fat lifts straight off. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690803364077,"sku":"HB-OXTAIL","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-d615f093-1249-4d2b-a1f5-41b4bf06518b.png?v=1791475558"},{"product_id":"beef-tongue-henderson-outdoors","title":"Beef Tongue","description":"\u003cp\u003e\u003cstrong\u003eThe cut behind proper lengua tacos — braised until it slices like butter.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBraises down to a texture closer to a pot roast than anything you'd expect\u003c\/li\u003e\n\u003cli\u003eMild, clean beef flavor — much less assertive than liver or kidney\u003c\/li\u003e\n\u003cli\u003eWhole tongue, about 3 lb, vacuum-sealed\u003c\/li\u003e\n\u003cli\u003eFeeds a lot of people for thirty-two dollars\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eLengua tacos, braises, and cold sliced sandwiches.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eWhole beef tongue, vacuum sealed. Average 3 lb. Frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eSimmer 2-3 hours, then peel the outer skin off while it's still hot — it comes away easily then and is nearly impossible once cooled. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690803396845,"sku":"HB-TONGUE","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-e822dbfa-9210-45be-87a9-8a929bbfe229.png?v=1791475561"},{"product_id":"cheek-meat-henderson-outdoors","title":"Cheek Meat","description":"\u003cp\u003e\u003cstrong\u003eThe hardest-working muscle on the animal, which is exactly why it braises into something extraordinary.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eWell-marbled and packed with collagen that turns silky over a long, slow cook\u003c\/li\u003e\n\u003cli\u003eThe cut behind proper barbacoa\u003c\/li\u003e\n\u003cli\u003eAbout 2 lb per package\u003c\/li\u003e\n\u003cli\u003eRestaurant-grade eating at an offal price\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eBarbacoa, birria, red-wine braises, and slow-cooked tacos.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eWell-marbled cheek meat, excellent slow-braised. Average 2 lb package. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eCheeks need three to four hours in liquid — they go from tough to perfect quite suddenly, so keep checking near the end. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690803429613,"sku":"HB-CHEEK","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-331acc6c-eafd-4a0e-930a-cde6e2857f36.png?v=1791475563"},{"product_id":"beef-liver-henderson-outdoors","title":"Beef Liver","description":"\u003cp\u003e\u003cstrong\u003eOne of the most nutrient-dense foods there is — and from cattle we raised ourselves, which matters more for liver than for any other cut.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eExceptionally high in vitamin A, B12, iron and copper\u003c\/li\u003e\n\u003cli\u003eFrom our own grass-fed, grain-finished cattle with no antibiotics or added hormones\u003c\/li\u003e\n\u003cli\u003eAbout 1.25 lb per package for ten dollars\u003c\/li\u003e\n\u003cli\u003eClassic liver and onions, or blended into ground beef for a nutrient boost\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eLiver and onions, pâté, and adding to ground beef.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eNutrient-dense beef liver. Average 1.25 lb package. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eSoak in milk for an hour before cooking to mellow the flavor, and cook it fast — overcooked liver turns grainy and bitter. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690803462381,"sku":"HB-LIVER","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-ab7fe0b4-18cb-41b1-baf6-a909643988b5.png?v=1791475565"},{"product_id":"beef-heart-henderson-outdoors","title":"Beef Heart","description":"\u003cp\u003e\u003cstrong\u003eHeart is a muscle, not an organ meat in the way liver is — it eats far closer to a lean steak than most people expect.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eLean and genuinely flavorful, without the strong mineral edge of liver\u003c\/li\u003e\n\u003cli\u003eGrills beautifully sliced thin — the basis of Peruvian anticuchos\u003c\/li\u003e\n\u003cli\u003eAbout 2 lb per package for fifteen dollars\u003c\/li\u003e\n\u003cli\u003eVery high in CoQ10 and B vitamins\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eGrilling on skewers, stews, and anyone curious about offal who doesn't want to start with liver.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eLean, flavorful beef heart — great grilled or in stews. Average 2 lb package. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eTrim the tough silverskin and any valve tissue first, slice thin against the grain, and cook it fast — it's lean and toughens if taken past medium. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690803495149,"sku":"HB-HEART","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-abeb48d7-79ae-4766-959d-a7d58391bc2d.png?v=1791475568"},{"product_id":"beef-kidney-henderson-outdoors","title":"Beef Kidney","description":"\u003cp\u003e\u003cstrong\u003eFive dollars a pound — the cheapest thing in the case, and a traditional cut most butchers no longer carry.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eThe classic partner to beef in a steak and kidney pie or pudding\u003c\/li\u003e\n\u003cli\u003eVery high in B12, riboflavin and selenium\u003c\/li\u003e\n\u003cli\u003eAbout 1 lb per package\u003c\/li\u003e\n\u003cli\u003eGenuinely hard to find fresh — most retail butchers have stopped stocking it\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest For\u003c\/h3\u003e\u003cp\u003eSteak and kidney pie, devilled kidneys, and traditional British and French cooking.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cp\u003eBeef kidney. Average 1 lb package. Vacuum-sealed and frozen.\u003c\/p\u003e\u003ch3\u003eGood to Know\u003c\/h3\u003e\u003cp\u003eSoak in cold salted water or milk for an hour and trim out the white core before cooking — skipping that step is why people think they dislike kidney. Ships frozen; local pickup available.\u003c\/p\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690803593453,"sku":"HB-KIDNEY","price":5.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-8ce8095f-8f8b-40ae-ac39-2c25e6885e65.png?v=1791475569"},{"product_id":"the-grill-box-henderson-outdoors","title":"The Grill Box","description":"\u003cp\u003eSix steaks and three pounds of ground beef off cattle we bred, raised, and finished ourselves — built for the nights you hand someone a steak and don't have to explain where it came from.\u003c\/p\u003e\u003ch3\u003eWhat's Inside\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e2 × Boneless Ribeye\u003c\/strong\u003e — 1 lb each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2 × NY Strip\u003c\/strong\u003e — 12 oz each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2 × Center-Cut Sirloin\u003c\/strong\u003e — 13 oz each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3 lb Ground Beef\u003c\/strong\u003e — three 1 lb bricks\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAbout 8 lbs of beef, packed together in one frozen box.\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eRegistered Red Angus genetics out of our family's own Henderson Red Angus program\u003c\/li\u003e\n\u003cli\u003eBred, raised, and finished by us in Seymour, Texas — calf to processing, never bought in\u003c\/li\u003e\n\u003cli\u003eRaised naturally, with no added hormones or growth supplements\u003c\/li\u003e\n\u003cli\u003eEvery cut vacuum-sealed and frozen individually, so you thaw only what you're cooking\u003c\/li\u003e\n\u003cli\u003eSaves you $17 against buying these same cuts one at a time\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690818928877,"sku":null,"price":172.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-85f99ea0-fd0b-43d1-9a53-27cf542b2e86.png?v=1791475815"},{"product_id":"the-freezer-filler-henderson-outdoors","title":"The Freezer Filler","description":"\u003cp\u003eTen pounds of ground beef and the honest working cuts alongside it — the box that feeds a household for a month. Off cattle we bred, raised, and finished ourselves.\u003c\/p\u003e\u003ch3\u003eWhat's Inside\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e10 lb Ground Beef\u003c\/strong\u003e — ten 1 lb bricks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2 × Chuck Eye Steak\u003c\/strong\u003e — the Delmonico, 8 oz each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2 × Cutlets\u003c\/strong\u003e — chicken fried steak, 1 lb each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 × Stew Meat\u003c\/strong\u003e — 1 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 × Soup Bones\u003c\/strong\u003e — with meat, about 1.7 lbs\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAbout 16 lbs of beef in one frozen box.\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eRegistered Red Angus genetics out of our family's own Henderson Red Angus program\u003c\/li\u003e\n\u003cli\u003eBred, raised, and finished by us in Seymour, Texas — calf to processing, never bought in\u003c\/li\u003e\n\u003cli\u003eRaised naturally, with no added hormones or growth supplements\u003c\/li\u003e\n\u003cli\u003eChuck eye sits right next to the ribeye on the animal and eats close to it for a fraction of the price\u003c\/li\u003e\n\u003cli\u003eSoup bones make a stock worth the freezer space it takes\u003c\/li\u003e\n\u003cli\u003eSaves you $15.50 against buying these same cuts one at a time\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690818961645,"sku":null,"price":175.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-78604d3a-66f4-4ffd-b8c6-9df8deff45f6.png?v=1791475817"},{"product_id":"the-smoker-box-henderson-outdoors","title":"The Smoker Box","description":"\u003cp\u003eA brisket, a bundle of dino ribs, a tri tip, and a pack of tablitas — the long-cook box, off cattle we raised ourselves. Enough beef to run a smoker all day and still have something for the grill.\u003c\/p\u003e\u003ch3\u003eWhat's Inside\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 × Whole Brisket\u003c\/strong\u003e — about 8.75 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 × Dino Ribs\u003c\/strong\u003e — 6-rib bundle, bone-in plate short ribs (123A), about 8 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 × Tri Tip\u003c\/strong\u003e — about 2.5 lbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 × Tablitas\u003c\/strong\u003e — flanken-style chuck short ribs, 1 lb pack\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eRight around 20 lbs of beef in one frozen box.\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eRegistered Red Angus genetics out of our family's own Henderson Red Angus program\u003c\/li\u003e\n\u003cli\u003eBred, raised, and finished by us in Seymour, Texas — calf to processing, never bought in\u003c\/li\u003e\n\u003cli\u003eRaised naturally, with no added hormones or growth supplements\u003c\/li\u003e\n\u003cli\u003eWhole packer brisket, untrimmed, so you decide how much fat cap to leave\u003c\/li\u003e\n\u003cli\u003eTri tip gives you a faster cook for the day you don't have twelve hours\u003c\/li\u003e\n\u003cli\u003eSaves you $29 against buying these same cuts one at a time\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690818994413,"sku":null,"price":284.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-6004fe86-986a-45a2-9bda-0010c981d13a.png?v=1791475819"},{"product_id":"the-breakfast-everyday-box-henderson-outdoors","title":"The Breakfast \u0026 Everyday Box","description":"\u003cp\u003eBeef bacon, ground beef, cutlets, and a Denver steak — four cuts that cover breakfast through supper. Off cattle we bred, raised, and finished ourselves in Seymour, Texas.\u003c\/p\u003e\u003ch3\u003eWhat's Inside\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 × Beef Bacon\u003c\/strong\u003e — cured \u0026amp; smoked, 13 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3 lb Ground Beef\u003c\/strong\u003e — three 1 lb bricks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 × Cutlets\u003c\/strong\u003e — chicken fried steak, 1 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e1 × Denver Steak\u003c\/strong\u003e — 8 oz\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eJust over 5 lbs of beef, and our lowest shipping tier.\u003c\/p\u003e\u003ch3\u003eWhy You'll Like It\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eRegistered Red Angus genetics out of our family's own Henderson Red Angus program\u003c\/li\u003e\n\u003cli\u003eBred, raised, and finished by us in Seymour, Texas — calf to processing, never bought in\u003c\/li\u003e\n\u003cli\u003eRaised naturally, with no added hormones or growth supplements\u003c\/li\u003e\n\u003cli\u003eBeef bacon is cured and smoked in small batches — richer and beefier than pork bacon, and it doesn't shrink to nothing in the pan\u003c\/li\u003e\n\u003cli\u003eThe Denver comes out of the chuck and eats far above its price, if you don't overcook it\u003c\/li\u003e\n\u003cli\u003eCutlets are already tenderized and ready for the skillet\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Henderson Beef","offers":[{"title":"Default Title","offer_id":67690819027181,"sku":null,"price":71.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/files\/exec-81889938-35e6-4798-9fe6-e553c48043bd.png?v=1791475819"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/4029\/8221\/collections\/henderson-red-angus-hero-v3.png?v=1791475352","url":"https:\/\/hendersonoutdoorstx.com\/collections\/henderson-beef.oembed","provider":"Henderson Outdoors","version":"1.0","type":"link"}