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      Field Pass · Tag Nº 001

      33.59° N · 99.26° W · Seymour, TX

      $10 off your first $100+ order.

      Sign up for Field Notes (restocks, new arrivals, first dibs on drops) and your code shows up right here.

      Valid on orders of $100+. One per customer.

      Valid on $100+
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      Chuck Roast
      Henderson Beef chuck roast
      Chuck Roast
      • Collections
      • Individual Cuts

      Vendor:Henderson Beef

      Chuck Roast

      $38.00
      Pot roastSlow cookerBurnt ends
      Out of stock
      Final sale — no returns

      Frozen beef can't come back once it leaves our freezer. That's food safety, not a policy preference. Check your order before you leave the shop or open the box — if something isn't right, email us the same day and we'll sort it out.

       
       
      Chuck Roast

      This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

      Packed and shipped from our shop in Seymour, Texas

      Authorized Henderson Beef dealer — factory-sealed stock

      Pickup currently unavailable at Henderson Outdoors

      Sunday lunch in one package — or a weeknight dinner if you own a slow cooker.

      Why You'll Like It

      • Enough connective tissue and marbling to go genuinely tender and rich when braised
      • About 3 lb, which feeds a family with sandwiches left over
      • Forgiving — hard to overcook a chuck roast once it's in liquid
      • Also makes excellent smoked "poor man's burnt ends"

      Best For

      Pot roast, slow cooker dinners, shredded beef, and burnt ends.

      Details & good to know

      Details

      Flavorful roast, perfect for Sunday lunch or a busy weeknight. Average 3 lbs. Vacuum-sealed and frozen.

      Good to Know

      Chuck needs time and moisture — pulling it early leaves it tough, not rare. Give it until it shreds. Ships frozen; local pickup available.

      Specs & details
      Average weight
      3 lb average
      Primal cut
      Chuck
      Best cooked
      Braise, Slow cook, Smoke
      Storage & handling
      Ships frozen and vacuum-sealed. Thaw in the refrigerator, cook within 2-3 days, and don't refreeze.
      SKU
      HB-CHUCKROAST
      Warranty & authenticity
      Grade, aging & freshness

      Grade

      Our beef isn't USDA graded. Judged on marbling, it lands in the High Choice to Prime range.

      Finish & aging

      Our Angus cattle finish on grain for about 150 days, and the beef is dry-aged 10–14 days before it's cut. That's where the deeper flavor and tenderness come from.

      How it's packed

      Every cut is vacuum-sealed and frozen solid at the shop. Shipped orders go out in an insulated cooler box with dry ice (extra dry ice for the farthest states), Mondays and Tuesdays only.

      When it arrives

      Unpack it right away and put it in the freezer. Vacuum-sealed and kept at 0°F, it holds its quality for up to a year. Handle dry ice with gloves and let it evaporate somewhere ventilated, never in a sink or a closed container. If anything arrives warm, email us a photo the same day.

      Shipping & returns

      Free frozen shipping on beef orders of $350 or more. Under that, frozen shipping is a flat rate by weight and distance, shown at checkout.

      Where beef ships: anywhere in the lower 48 states, plus Washington, D.C. Every box goes out frozen solid in an insulated cooler box with dry ice. We can't ship beef to Alaska, Hawaii or APO/FPO addresses.

      When it ships: Mondays and Tuesdays to Texas, Oklahoma and nearby states; Mondays only to everywhere farther out. That way a box never sits in a carrier's warehouse over a weekend.

      Local pickup at 117 S Main St, Seymour is free. We hold your order in the freezer until you come by, so bring a cooler if you've got a drive.

      Final sale. Frozen beef can't be returned once it leaves our freezer. If a box arrives thawed or damaged, email us a photo the same day and we'll make it right.

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      Shipping, returns & help

      Small shop, real people. If something here doesn't answer it, write to us and you'll hear back — usually the same day.

      • Shipping

        Free standard shipping on orders over $150. Under that, rates are calculated at checkout based on where it's going and what it weighs.

        Everything is packed and shipped from our shop at 117 S Main St, Seymour, Texas. Oversized items — blinds, feeders, benches, hard coolers — may carry a freight charge, shown at checkout before you pay.

        Ammunition is sold by phone only. Call 940-317-9219 and we'll ship it to you or have it ready for pickup at the shop.

        Frozen beef ships separately: free on beef orders of $350 or more, anywhere in the lower 48. It goes out Mondays and Tuesdays only, in an insulated cooler box with dry ice.

      • Returns & Exchanges

        30 days from delivery to return most items, unused and in original packaging. Return shipping is the customer's responsibility unless we shipped the wrong thing or it arrived defective. No restocking fee.

        Final sale: ammunition, frozen beef, opened scents and attractants, mouth calls, and worn base layers. Email info@hendersonoutdoorstx.com for a return authorization before you ship anything back.

      • Warranty & Authenticity

        Every product we sell comes from an authorized distributor — GSM Outdoors, Chattanooga Shooting Supplies, or direct from the brand. Nothing is grey-market.

        Warranty terms are set by each manufacturer and vary a lot — Phenix covers rods for the original owner's lifetime, Walker's is one year, Boss Buck is 90 days. The exact terms for whatever you're looking at are in the Warranty & authenticity tab on that product's page. If a claim comes up, email us and we'll help you file it.

      • Talk to Us

        Henderson Outdoors
        117 S Main St, Seymour, TX 76380

        940-317-9219
        info@hendersonoutdoorstx.com

        Small shop — you'll get a person, usually the same day.

      Henderson Outdoors

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      940-317-9219

      117 S Main St
      Seymour, TX 76380

      Field notes

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